My hubby and I love popcorn! I used to make it on the stovetop with oil and then top it with butter and assorted seasonings, but that's not all that wise. After discovering Skinny Pop (bagged commercial popcorn with a tiny bit of salt and sunflower oil), we decided we could easily make our own with a hot air popper. We finally found a popper that seems to have decent reviews so we'll be adding the occasional healthier snack to our movie nights! Thanks for the seasoning ideas.
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